A Welsh dry gin, crafted by our neighbours Gin 64 from the finest botanicals sourced both locally & from around the world. Distilled using only the purest Welsh water, with the Penarth spirit flowing through its veins.
Oven: Preheat oven to 170°c/Gas Mark 5. Remove all packing. Place on oven proof dish before placing in the oven for 30mins or until hot right through.
Microwave: Pierce the film lid. Cook on full for 6 mins, leave to stand for 1 min. Check your meal is hot right though.