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Chocolate Fruit Biscuit
£2.40
Biscuit and fruit coated in chocolate
Shipping & Delivery
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Reheating Instructions:
Oven: Preheat oven to 170°c/Gas Mark 5. Remove all packing. Place on oven proof dish before placing in the oven for 30mins or until hot right through.
Microwave: Pierce the film lid. Cook on full for 6 mins, leave to stand for 1 min. Check your meal is hot right though.
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Categories: Bakery & Cakes, Freshly Baked Cakes
Tags: biscuit, chocolate
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