Pink Penarth Gin 70cl
£44.00
Our neighbours’, Gin 64 Pink Penarth Gin is made with fresh strawberries and raspberries which have been infused with the gin for four days.
A gin of quality, a gin that reflects our beautiful seaside town and the wonderful community that resides here.
Chicken Tikka Curry Frozen Meal
Chicken Tikka Massala Medium Spice Curry (400g)
Reheating Instructions:Â
Oven: Preheat oven to 170°c/Gas Mark 5. Remove all packing. Place on oven proof dish before placing in the oven for 30mins or until hot right through.Â
Microwave:Â Pierce the film lid. Cook on full for 6 mins, leave to stand for 1 min. Check your meal is hot right though.
Ingredients: Chicken Thigh, Yoghurt, Butter, Tomatoes, Potatoes, Tikka Paste, Onion, Carrot, Fresh Red Chilli, Ginger, Garlic, Lemon, Turmeric, Curry Powder, Salt, Vegetable Oil
Allergens: Milk, Soya
Simpkins After Dinner Festive Sprouts Mints 200g
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